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These yummy bites of crescent roll-wrapped crab were standouts on a buffet of appetizers that I set out for friends on Saturday night. They require very little effort to prepare and were a BIG hit.
Ingredients
  • 1-8 oz. tube crescent roll dough
  • 3 oz. cream cheese, softened
  • 1/4 cup mayonnaise
  • 3/4 cup cooked crabmeat, chopped
  • 2 green onions, chopped
  • 1/8- 1/4 teaspoon cayenne pepper
  • salt and pepper, to taste
Instructions
See Full Recipe please visit : cookingwithkrista.blogspot.com



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